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New gas grill fell in storm

HiI purchased a new commercial series Char-broil grill (4 burner model) last summer.Well much to my shock and dismay,during a very windy rain storm last week I heard a loud crash in my back yard.Somehow the wind must have got under it hard enough to topple it over!! This thing is very heavy,I couldn't believe my eyes.Needless to say, I'm very bummed out about it.Anyway,visually everything looks ok,no outward sign of damaged or broken parts and nothing was knocked out of alignment.However,it now won't light properly.I press the ignitor and it sparks up ok,then a flame shoots out around th

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New gas grill fell in storm

Sounds like either a defective valve or that the components to it have misaligned. Inspect all valves and other parts. If some look different from the majority, replace them. Do not use the unit until you do.
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I have a blue ember gas grill FGF50069-U403 and the drip pan rusted out and fell off. I was looking for a new one when I came across some info that there had been a recall on this part must have been 2 years ago. I never knew about this until tonight. How can I get this replaced?

Unfortunately, Johnny the recall did not involve the drip pan. It involved the gas line hose and the way it was configured., I normally would say, contact the Fiesta for the specific part. But, they filed for Chapter 7 Bankruptcy in April of this year. can try searching for Fiesta Grill Parts online, but drip pans are not normally listed as a replacement part. Of course, if you don't want to purchase a new grill, you could have a metal fabrication shop make you one out of 22 gauge sheet metal & the spray paint it with High Temperature Grill/Stove paint.In my area, that sort of easy fabrication wouldn't cost more than $25 to $30.I hope this helped you & thanks for choosing FixYa.
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I recently purchased a Charbroil 463270309 CB Outdoor Gas Grill that I converted to natural gas. Not only am I somewhat new to the world of BBQ (briquets) but I am completely clueless about using a gas grill. The top grill area (where the meat sits) is directly over the gas burners and I am concerned about the fat and meat juices dripping and clogging them. Also, is there a way to add mesquite flavor? Are there any good books that you would recommend that would give me instructions and explain my options? I love BBQ so much and I want to get started using it but I don't want to jump into this without instructions and then end up ruining my new grill. Thanks so much for your help!! Wish I could thank you by having you over for some BBQ when I get it figured out! :-)

Jamie, grilling can really be fun and rewarding, There is a slight learning curve and there may be a charred steak or two, but that's part of the learning experience.First, let me address the a couple of things for you. You DO NOT use briquet's of any sort with this grill.The other concern you had was the meat juices dripping down onto the burners and clogging them. Unless you're missing some parts ... there should be 4- metal tent looking parts called Flame Tamers or Flavorisers (depends on who the manufacturer is) that sit over top of each burner and prevents grease from getting directly on the burner. Once hot, the grease vaporises when it hits these and sends the juicy flavor back to whatever you're grilling. It also helps prevent flare ups to a point.Since you're new at gas grilling, one of the most important things is properly preheating the grill , with the hood/lid closed. This may take any where from 15 to 30 minutes, depending on how hot you want the grill surface. In your case, since it's a Natural Gas Grill, it will take bit longer to preheat, as compared to a Propane Gas Grill. That's because, Propane burns cleaner and hotter in an outdoor environment , than Natural Gas.As far as recipes and grilling tips are concerned, there are some in your Owners Manual as well as Watching Food Network, can provide you with a wealth of information from shows like "Down Home with the Neally's", "Boy Meets Grill " with Bobby Flay, as well as "Good Eats" with Alton Brown.If there is one other thing to point out, it's cleaning and maintaining your grill. If you stay ahead on the cleaning, it won't be such a chore. Generally, I recommend using a brass bristle grill brush, dipped in cold water, to clean the grates right after you've finished grilling. The burners are OFF but, the grill grates are still hot. Dip the grill brush in cold water and run the brush across the grates. The steam this generates will clean the grease right off. And it only take a few swipes and about 3 minutes to complete. Oh, one other thing ...If you haven't already, invest in a high quality cover for you grill. Believe me, the investment is worth it's weight in gold..Well, I hope all of this has proved to be informational and that you will come to enjoy grilling.Good luck to you and Happy Grilling!!
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What is the bottom of the kenmore gas grilled called?????

Hello Dee, Sorry you didn't get exactly what you thought you were getting but you should be able to find the model of the oven section ( top part of grill) and locate a tag of some sort that youcan bring with you to Sears ( they market Kenmore) Service deskand they should be able to track down all the parts you need to complete it ( You'll be looking for the base cabinet that matches the oven ).. They should also be able to provide you with assembly directions too.. Good Luck...
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Weber gas grill wont heat past 300 degrees

Are the fire red , orange or blue? must likely is the burner control. check the air control at the back of the burner control, it should be open all the way. it it is, then try another themostate.
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Sears gas grill

If it was me I would return it. You did the right thing by testing it on another grill. You should not have to accept a new grill that is not working properly.Loringh
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New Char Broil gas grill heating issue

Did the kit come with NG orifices and did you use them.
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New Charbroil gas regulator leaks

The connector on the grill side that connects to tank may be bad. Call manufacturer and they should send you a new hose and regulator for free since it is a new grill. If grill does the same then replace tank.
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We have a new Weber Genesis LP gas grill. The

My thoughts, are you turning tank off after cooking, not only turning of cooking valves but also turn off tank, if you don't gas will leak out. If you do turn tank off, then you have a leaking valve in the tank.
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I have a Weber 220 that just quit on me. Over a couple months, I bought and replaced new burner, new regulator, new hose, and new propane tank, but it still doesn't work. Gas flow seems to be a prob

You may have a blocked/partially blocked gas injector which is a jet supplying gas to the burner.
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